This guy is amazing. He up and quit his job AND sold all six of his cars to open Le Sanctuaire in Santa Monica. He tells the New York Times that he was frustrated with the lack of highend culinary equipment and ingredients on the market. I just love this guy! The man you should know is Jing Tio. He packs up his suitcase full of spices and schools some of the most of amazing chiefs in the world. soooo cooool
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